This state is a relatively small contributor to the country’s grape plantings. However it does not stop the state being responsible for some of the finest wines coming out of Australia. This region clearly has a turning point in its wine producing status. Research reports from Californian viticulturalist Professor Harold Olmo, in the 1950s, and the Western Australian scientist Dr John Gladstone, in the 1960s, indicated that the more southern cooler regions of Western Australia where very well suited for production of world quality wines. Now these regions: Margaret River, Great Southern and Pemberton are the major wine producing regions of Western Australia. Margaret River region is now one of the premium regions of Australia and regarded along with Coonawarra and Yarra Valley as one of the three premium Cabernet Sauvignon areas in Australia.
Showing 1–30 of 63 results
Allegory
Allegory
Allegory
Allegory
Allegory
Brookland Valley
Brookland Valley
Cullen Wines
Xanadu
Xanadu
Franklin Estate
Franklin Estate
Franklin Estate
Fraser Gallop
Fraser Gallop
Fraser Gallop
Plantagenet
Plantagenet
Vasse Felix
Houghton Wines
Vinaceous
Innocent Bystander
The Listening Station
The Listening Station
MadFish Wines
MadFish Wines
MadFish Wines
MadFish Wines
MadFish Wines
MadFish Wines