The Wines

Producers Colour Regions Grape World


d'Arenberg 6 pack

Australian multi region case – white

Australian multi region case – white

This case of six includes wines from Tasmania, South Australia, New South Wales, Victoria and Western Australia. One Sparkling wine is included.

Producer: Colour: Mixed Case

£84.44 £78.00 per case

Philip Shaw The Architect Chardonnay

Philip Shaw The Architect Chardonnay

Philip Shaw The Architect Chardonnay- Bright and subtle varietal fruit aromas. On the palate it is light fine texture, with excellent complexities and long acid finish.

Philip Shaw Wines are all estate grown and sourced from their 47 hectare Koomooloo vineyard site in Orange. Shaw is a highly experienced winemaker who has drawn upon his years of industry experience to refine his wines, seeking supple textures, elegance and what he calls ‘a marriage between the vineyard and the winemaking’. The site was established in 1988, and Shaw, the former chief winemaker for Rosemount Estate and then Southcorp Wines, has pursued his family dream. Philip Shaw Wines Location Philip Shaw Wines vineyard is located in Orange in New South Wales, and is planted at a very high 900 metres above sea level, in one of Australia’s coolest wine growing sites. Soil is red loam over limestone, and the site was carefully selected by highly regarded wine maker and industry legend, Philip Shaw, himself.

Philip Shaw selected specific varieties that he thought most suited the Orange region – Sauvignon Blanc, Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon, Cabernet Franc and Shiraz make up the core of the production. Wines are very much created with ‘European styling’, showing restraint, complexity and finesse. Philip Shaw Brands The range is separated into ‘the Number Series’, indicating premium wines, numbered for their significance, and ‘the Character Series’ the more accessible layer in the Philip Shaw wine range. Philip Shaw The Architect Chardonnay is one of these great wines

 Hand pruning, leaf plucking, shoot thinning and crop thinning are all indications of the meticulous, hands-on approach to wine making, which in turn is reflected in the considered, detailed actions in the winery. 


4 in stock

Y Series Sauvignon Blanc

Y Series Sauvignon Blanc

Y Series Sauvignon Blanc by Yalumba

Yalumba’s house style of Sauvignon Blanc is fresh, zesty and intense, with flavours towards the passionfruit spectrum with just a hint of grassiness.

To view our full selection of Yalumba wines please take a look at

For more information on the Yalumba winery click here


12 in stock

Billi Billi Pinot Grigio

Mount Langi Ghiran Billi Billi Pinot Grigio

Billi Billi Pinot Grigio

Medium bodied and packed with grapefruit and green apple flavours with underlying tropical characteristics such as mango, all wrapped up with a delicious, citrus peel and mineral, zesty crispness that keeps the finish dry and refreshing.

For our range of Mount Lang Ghiran wines:

For more information about Mount Langi Ghiran winery:

1 in stock

Bethany Semillon

Bethany Semillon

Bethany Semillon is crafted by fifth generation Schrapel family winemakers.
Vintage Comments:
A traditionally wet winter, mild spring and excellent fruit set provided a great start to the 2015 vintage. Spring was drier and had warmer days than average, meaning the vines got away to a good healthy start.
In the second week of January 60—75mm of rain fell, which kept vines healthy and grapes ripening. In fact the ripening conditions were perfect, resulting in fruit with higher natural acidity, and incredible flavour and colour concentration.

Winemaker’s Report:
Grapes were crushed soon after they were picked in the night. The juice was cold settled for three days before going through controlled fermentation for 14 days at 12-15 degrees in stainless steel using a yeast selected to enhance mouth feel and flavour. It was matured in stainless steel on lees for 12 months to increase complexity and softness. The wine was then transferred to French oak hogsheads to gain more complexity before being bottled early to retain fresh fruit characters.
Vineyard Notes:
The fruit is sourced from the Schrapel family vineyards along the Barossa foothills. The vineyards are traditionally hand rod & spur pruned to 70 buds per vine to regulate and promote balanced growth. Vines are grown in red brown earth with a limestone subsoil.

To see our range of Bethany product go to

To find out more about the winery go to

Bethany Semillon – great wine from a classic winemaker. The 45 year old Semillon vines have provided exceptional qualities to this wine. Made from old vines grown on the family vineyards, this is an excellent dry white very much in the Schrapel family tradition. 

3 in stock

Not Your Grandma's Riesling

Not Your Grandma's Riesling

Not Your Grandma’s Riesling

Floral, lemon/lime and lychee aromas are followed by intense apple, lime and orange blossom on the palate. The wine has great length of palate with the soft refreshing acidity balancing the intensity of fruit and providing the backbone to enable medium to long term cellaring if so desired

From a  single Springton vineyard picked on two separate dates to capture both natural acidity/freshness and intensity of flavour. The two parcels were then cold fermented in a stainless steel tank to preserve purtity of fruit then bottled with only a minimal addition of sulphur dioxide.

This is the exciting new face of winemaking in Australia. Established in 2008 by brothers-in-law Daniel Chaffey Hartwig and Theo Engela, Chaffey Bros champion Riesling, Shiraz and Grenache from Eden and Barossa Valleys. Working in the realm of minimal intervention, artisan, small-batch wines, the pair prioritise experimentation and quality. Dan and Theo share a love for the sometimes brutal, remote landscapes of Barossa and Eden Valleys, which also boast a rich tapestry of passionate communities.

Out of stock

Jansz Premium NV Cuvée

Jansz Premium NV Cuvée

Tasmania is renowned as Australia’s home of great sparkling wines. The fruit used in this Jansz Premium NV Cuvée is grown on selected, cool climate vineyards across Tasmania.
To maximize blending options and complexity in the final wine, batches are kept separate during winemaking. Secondary fermentation takes place in the bottle and is aged on yeast lees for as long as possible. The perfect balance for our Premium Cuvée is reached at just over two years.
Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat, roasted nuts and a hint of strawberry from the Pinot Noir. A well-balanced palate of delicate fruits and creaminess fills the mouth with a lingering finish of citrus and nougat.

The Jansz Premium NV Cuvée is based upon Jansz wines of several vintages with specially selected and crafted individual batches from the cooler locations in South Australia, Tasmania and Victoria, with the largest regional parcels being Tasmanian. The matching of the crisp and fine flavours has resulted in a structured wine of medium body with zesty fruit characters.

To see our full range of Jansz wines take a look at

To learn more about the winery go to


25 in stock

Insufficient stock

Australian Wines Online c/o Wine Buffs Ltd, 43 Arizona Crescent, Warrington, Cheshire, WA5 8DA

Newsletter Registration

Enter your email to recieve latest newsletters and updates

This website uses Cookies to improve your browsing experience. View Cookies Policy

I'm fine with this