Sustainability and Australian Wines Sustainability is now a huge movement across the whole Australian wine industry. Minimal footprints, carbon neutrality and bio dynamics have all been real drivers in the industry as it takes on the challenges of the 21st Century. The industry has its own programme “Sustainable Winegrowing Australia”...
Vegan and Vegetarian Wines We often read and are asked about Vegan/Vegetarian wines. Most people are unaware that wines generally are produced using some form of animal or dairy product. According to Wikipedia – “The production of wine is a delicate process that includes a range of factors to obtain...
Heartland wines – winery of the month http://www.heartlandwines.com.au/homepage-international/ The Heartland story began in the late 1990’s when winemaker Ben Glaetzer became excited about the outstanding quality of fruit being grown in some of South Australia’s lesser-known regions, in particular Langhorne Creek. Ben Glaetzer is obviously better known for the...
For this edition Our main story for this edition is completing our biggest move yet in our journey to become a greener organisation. There are details of our new courier and packaging. We know how seriously the wine industry is taking this in Australia. Along with our new courier comes...
News Summer is here at last, and we have an offer to make the days sparkle. Additionally we have been building our range so that we now have over 410 wines/spirits in our portfolio. We try to keep the stock outages to a minimum but there will always bee a...
Henschke’s new release is awarded 100 points This month, Henschke’s `Hill of Grace` Eden Valley Shiraz 2016 receives a perfect 100-point score from Nick Stock on http://www.JamesSuckling.com Nick notes that “the layering of tannin in this 2016 release is a real highlight of the style, built throughout various old vine...
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