
Charles Melton The Kirche – Lovely deep colour, with excellent bright hue. Black fruits on the nose, blackberry with a touch of cedary, gently smoky oak. Plush creamy structure with some lovely round tannins and great length mouth filling, but fine and elegant.
The estate is situated in a region called Krondorf, around 290 metres above sea level. The vines were planted in 1989 and 1974, so are relatively youthful, at around 40 years old. They produce some of the highest quality Cabernet grown in the Barossa, along with superb Shiraz. Most of the vineyard sits on loam and red clay, with the edge on the eastern side, heading into the seam of black cracking clay. The name comes from the surrounding area known as the Zum Kripplen Christi Lutheran Church (Kirche in German), built in 1864.
To exemplify the classic Barossa Shiraz style, gentle cap management is practised to get full colour and flavour extraction. The wine was then transferred to mainly American oak barriques,
of which 15% were new, to age on the lees for 28 months. No fining or filtration was carried out prior to bottling.
To see our full range of Charles Melton wines go to our web page
To find out more about the winery go to their website
Charles Melton Wines has produced premium Barossa red wines, always at our winery on Krondorf Road, since 1984. It was in the mid 80’s that Charlie and a small band of Barossa winemakers turned their winemaking efforts to what was considered then a couple of unfashionable varieties; Shiraz and Grenache.
With these varieties, Charlie built a small range of classic dry reds including a Grenache/Shiraz/Mourvedre blend called the Nine Popes. These wines were initially styled on those from the Rhone but are now considered leading examples of the varieties in their own right.
Charles Melton The Kirche
£45.00 a bottle
5 in stock
Charles Melton Wines
Charlie Melton is now a legendary figure, not only in the Barossa but also in the UK. His wines have won many admirers and accolades. His stature was enhanced even further when his 1998 Shiraz beat Grange and Hill of Grace to win a Wine Magazine tasting of Australian Shiraz (January 2001 issue).
The Barossa Valley is one of the major regions in Australia, where many of the major wine companies are based. It is believed the first vineyards were planted in the 1840s by Silesian migrants (who settled in Bethany). There followed a rapid expansion of plantations. The early styles of wines produced were heavy dry red wines and fortified wines that were popular both domestically and in Britain. After the Second World War the styles shifted to lighter table wines with production of Chardonnay, Riesling, Semillon, Cabernet Sauvignon and Shiraz. The Barossa Valley is home to some very well known names such as Seppelt, Wolf Blass and Penfolds as well as many smaller producers. The climate is Mediterranean with hot dry summers and cool wet winters, making it ideal for viticulture. The main wine styles: White – Semillon, Riesling, Chardonnay, Semillon-Chardonnay blend; Red – Shiraz (full bodied & ripe) with Old Vine Shiraz a speciality of many vineyards, Cabernet Sauvignon, Grenache, Shiraz-Grenache-Mataro blend, Cabernet-Merlot blend.
Blend Australia’s finest fleshy fruity grape variety with other grape varieties results in some wonderful wines.
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