Ladies Who Shoot Their Lunch Chardonnay is a cool-climate, wild-ferment Australian white from the Strathbogie Ranges, Victoria. This 13-13.5% ABV wine is characterized by aromas of peach, melon, and subtle vanilla with a creamy, textured, and complex palate. It is a bold yet balanced, medium-to-full-bodied Chardonnay.
Wild-ferment Chardonnay with the rich texture of double cream restrained by a fine minerality, overflowing with melon and peach and scented with long-lasting notes of vanilla.
The 2022 vintage is recognized for its refined, “restrained” style with good acidity and potential for aging.
Fowles Wine’s Ladies Who Shoot Their Lunch Wild Ferment Chardonnay is an astutely created, boutique Australian wine that is as unique as its name suggests. This is not an everyday Chardonnay, but a beautifully wild and robust version. Made from handpicked grapes, it undergoes a wild fermentation process, produced in small batches to maintain its distinct quality. The palate is rich with traces of stone fruits and toasted nuts, balanced neatly with a vibrant citrus hint. It is a full-bodied and textured wine, underpinned by a subtle minerality and a soft, buttery finish. A delightful drink to pair with your favourite game dishes.
The Fowles Wine vineyards and winery are located in the dramatic granite landscape of Strathbogie Ranges region of Victoria, Australia.
Fowles Wine crafts some of Australia’s finest cool climate wines, winning many of Australia’s most prestigious wine medals and trophies. The Fowles Wine team is energetic and enterprising, continuing to break new ground by proudly taking the Strathbogie Ranges ‘message in a bottle’ to the world with some of Australia’s most exciting wines.
They love to source their food from the wild or grow it at home. Nothing beats the taste of food and wine as nature intended it – real:
pure, slow grown and full of flavour. So like us, why not keep it real and go wild with food and wine matching…
To get more information on the winery go to their website
You can see our full range of Fowles wine by clicking here
£28.00 a bottle
5 in stock
Fowles Wine comes from the very cool-climate of the Strathbogie Ranges in Victoria. Amongst other innovations, they have pioneered wine specifically blended to match wild game. Whilst winning many of the best ‘traditional’ awards in the Australian wine scene and being named a “Winery to Watch” by Wine Spectator, Fowles Wine has a culture of doing things differently! (They are also the largest winery in Australia controlled by Gen Y.)
The modern wine history began in the mid 1970s with Dr Peter Tisdall establishing the Mount Helen vineyard. Followed by Plunketts’s in the late 1970s. Since then the region has expanded steadily. The climate is regarded as cool. The main wine styles: White – Chardonnay, Riesling, Sauvignon Blanc; Red – Shiraz, Cabernet Sauvignon, Merlot.
Australia’s most widely planted white grape variety. The heavily oaked styles of the earlier nineties are now being replaced with styles emphasising the regional fruit and greater complexity. The cooler climate regions producing styles of great elegance and finesse.
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