The Wines

Producers Colour Regions Grape World

Information

Vegan
Y Series Shiraz

Y Series Shiraz Viognier

Y Series Shiraz Viognieris a crimson purple in colour, this wine is bright and fresh with aromas of blueberries, violets and cherry ripe with hints of cinnamon. Vibrant and medium bodied, the Y Series Shiraz / Viognier displays fine white pepper tannins, and hints of cherry and rhubarb to finish. Enjoy this wine with tacos, burritos and nachos – a Mexican fiesta!

For more information on the Yalumba winery go to https://www.yalumba.com/

To see our full range of yalumba wines go to https://www.auswinesonline.co.uk/product-category/yalumba/

 

Producer: Colour: RedGrape: Shiraz BlendsRegion: South AustraliaAlcohol: 13.5%Vintage: 2015Grape Details: Shiraz, ViognierSKU: YALUM31-1

£10.99 a bottle

3 in stock

Open
Close

Yalumba

“Founded in 1849 by Samuel Smith, Yalumba is Australia’s oldest family owned winery. Today, the winery is owned by fifth generation descendants, Robert & Sam Hill Smith and their families.
Yalumba is determined to create wines with genuine regional character, varietal flavour and individual personality; wines that say remarkable things about some of the world’s most remarkable wine regions.”

South Australia

South Australia is the largest wine producing state of Australia. It may be surprising to most that the Riverland region is the state’s largest grape producing area. The Barossa Valley is famed for its full-bodied, rich, ripe and generous reds. The Coonawarra is internationally renowned for its Cabernet Sauvignon (and prized ‘terra rossa’ soils). Padthaway, McLaren Vale, and the Clare Valley all make major contributions, and the importance of the Adelaide Hills is rapidly increasing.

Shiraz Blends

Blend Australia’s finest fleshy fruity grape variety with other grape varieties results in some wonderful wines.

Australian Wines Online c/o Wine Buffs Ltd, 43 Arizona Crescent, Warrington, Cheshire, WA5 8DA
Newsletter

Newsletter Registration

Enter your email to recieve latest newsletters and updates

This website uses Cookies to improve your browsing experience. View Cookies Policy

I'm fine with this