The Wines

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Australian – Connoisseur’s Choice

Six truly outstanding wines from around the regions.

Producer: Colour: Mixed Case

£247.00 £237.00 per case

Tasmania Chardonnay

Single vineyard, wild ferment. Only 1586 bottles produced. Grapefruit pith and white peaches are entwined with fine cashew nut oak aromas on the nose with some subtle sulphide characters contributing complexity and depth. The palate is fine boned and elegant, powered by an acid line which is nonetheless filled out with creamy fruit intensity.

2 in stock

Este Vintage Cuvée

Este is a unique sparkling wine sourced entirely from vineyards in the upper Yarra Valley and made in the true ‘methode champenoise’ style. The blend of Pinot Noir and Chardonnay is 100% barrel fermented ‘au sauvage’ (using wild yeasts), has undergone full malolactic fermentation plus secondary fermentation in bottle, hand riddled and is finished in ZD style – that is zero dosage. Artisan in approach and edgy in style.

1 in stock

Yarra Valley

Thousand candles challenges common misconceptions of Australian fine wine. Belying the criticisms of this challenging vintage, the wine has received much critical acclaim, not for its power or density but for its subtlety, texture, perfume and seemless expression of its origins. Delicate structure, fine, aromatic red fruits, some smoke and spice followed by great length.

2 in stock

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Dr Nadeson Riesling

This wine is an encore performance from grape growers Rod & Sandra Barrett. After having declared 2012 their final vintage, they could not help themselves but take advantage of the exceptional 2012/2013 growing season. The plans to mothball the vineyard evaporated and we were lucky enough to once again have access to their sensational Riesling fruit.

1 in stock

Freedom 1843 Shiraz

Langmeil’s original vineyard, the Freedom, was planted in 1843 and survives to this day. Planted by the Lutheran forebears who were escaping religious persecution and war in Prussia, just seven years after the state of South Australia was colonised. They came to their new homeland, from Persecution to Freedom, to worship and find peace in our beloved Barossa. The Freedom 1843 is testament to the best of the Barossa, and the determination and independent vision of the Bitter and Lindner families at Langmeil, who have farmed in the district for five generations.

1 in stock

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The Malleea

“The Malleea” by Majella continues the great Australian tradition of Cabernet Sauvignon/Shiraz blends.

We use the finest parcels of fruit from our oldest vines, ferment them gently in our modern fermentation cellar, and then finish off the ferment in new French oak hogsheads. After MLF the wine was then aged for another 18 months in these barrels before bottling in imported fine Italian bottles.

“The Malleea” is a rich, dark magenta colour with a bright purple hue. Lush mulberry, blackcurrant, blackberry and vanillin oak on the nose. The layered palate is of cassis, plum fruit and spice with undertones of mint. Fine structured tannins and subtle oak enhance the finish.

Truly one of Australia’s great wines!!!

10 in stock

1 in stock

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Australian Wines Online c/o Wine Buffs Ltd, 6 Crown Parade, Warrington, Cheshire, WA1 2AE
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