Established in 1970, Brokenwood Wines has evolved from a weekend venture for self-professed hobby winemakers into one of Australia’s most reputable wine labels.
Founded by a trio of Sydney-based solicitors – Tony Albert, John Beeston and James Halliday- who paid a then record price of $970 per acre for a 10-acre block in the foothills of the Brokenback Ranges.
Nowadays a deservedly fashionable winery producing consistently excellent wines.
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